Gluten-Free Recipes for the Holidays

If you are looking to build your menu of gluten-free recipes for the holidays, then you are in the right place! We have everything from appetizers, main course dishes, soups, beverages, and desserts! If you have celiac disease or other food restrictions, then you know it can be difficult when you have gatherings for holidays and special occasions. This list will provide everything you need to create a delicious meal for any holiday table.

Gluten-Free Recipes for the Holidays

DESSERTS

Paleo Chewy Gingerbread Cookies

Soft and chewy cookies packed with warm spices and sweet molasses for that cozy gingerbread flavor.

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(Grain-Free) Shortbread Cookies

Grain-Free Shortbread Cookies are just like the Girl Scout cookies from your childhood! This healthy version is made with almond flour, so they are gluten and grain-free!

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Chai Spiced Almond Shortbread Cookies

These grain-free Chai Spiced Almond Shortbread Cookies are crunchy on the outside, soft on the inside, and packed with chai spices!

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Fudgy Flourless Tahini Brownies

Fudgy Flourless Tahini Brownies are nut-free, paleo, and don’t contain refined sugar. They are incredibly rich, studded with chocolate, and only require one bowl!

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Chocolate Almond Butter Freezer Fudge

A rich and fudgy dessert that only requires FOUR ingredients and is the perfect sweet treat!

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Baked Pears with Cinnamon & Honey

These easy Baked Pears with Cinnamon & Honey are the perfect dessert to serve when you want something simple, yet delicious. Only requiring three ingredients, it is great to serve at a dinner party topped with vanilla ice cream!

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(Grain-Free) Snickerdoodle Blondies

These blondies have hints of warm cinnamon and sugar in every bite. They are gluten and dairy-free, and made with a secret ingredient! This will be your new go-to healthy snickerdoodle blondie recipe! 

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Skillet Apple Crisp

The best Skillet Apple Crisp recipe that’s sweetened with coconut sugar and topped with a crunchy oat and almond topping. Serve this delicious apple crisp warm with vanilla bean ice cream!

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Gluten-Free Sugar Cookies

These Gluten-Free Sugar Cookies are soft and fluffy, just like the traditional ones from your childhood! This delicious, easy gluten-free sugar cookie recipe is easily dairy-free and perfect to make during the holiday season.

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BREADS

(Grain-Free) Pumpkin Almond Bread

This (Grain-Free) Pumpkin Almond Bread is made with simple ingredients, is packed with warm spices and naturally sweetened with a bit of pure maple syrup.

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(Grain-Free) Cranberry Orange Bread

This simple Fall flavored bread is packed with fresh cranberries and a refreshing orange flavor.

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BEVERAGES

(Dairy-Free) Gingerbread Latte

This cozy Gingerbread Latte is a perfect treat (and dairy-free option) during the holiday season. Made with warming spices like cinnamon and ginger, and naturally sweetened, this latte is easy to make and is the perfect morning pick-me-up!

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(Dairy-Free) Pumpkin Spice Latte – Hot & Iced!

We have two versions for this homemade pumpkin spice latte! It is naturally sweetened and SO much healthier than a coffee shop version.

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Dairy-Free Salted Caramel Coffee Creamer

You only need a few simple ingredients to make your very own Dairy-Free Salted Caramel Coffee Creamer! It is perfect in hot or cold lattes.

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Iced Mocha Maca Latte

The combination of cold brew, cacao powder, maca, and almond milk makes a delicious latte!

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Iced Maca Chai Latte

Homemade chai latte that only requires a few ingredients and has extra health benefits!

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SOUPS/STEWS

Vegetarian Butternut Chili

This flavor-packed Vegetarian Butternut Squash Chili is hearty, and will feed a crowd! It is loaded with vegetables, sweet butternut squash, and white beans for added protein.

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One-Pot Turkey Chili Verde

This One-Pot Turkey Chili Verde is made with salsa verde, ground turkey, and white beans. It’s simple, healthy, and can even be made in the slow cooker!

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White Bean & Sausage Stew with Kale

This stew will be your new go-to when you’re looking for an easy, comforting weeknight dinner. It is packed full of nourishing veggies, has a kick from Italian chicken sausage, and will leave you with plenty of leftovers to eat throughout the week.

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MAIN COURSE

Roasted Butternut Risotto

Roasted Butternut Risotto is the ultimate fall comfort food! It is packed with sweet roasted butternut squash, and has a perfect creamy texture, and is even vegan!

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Quinoa & Sausage Stuffed Acorn Squash

Perfectly roasted acorn squash, stuffed to the brim with quinoa, chicken sausage, dried cranberries, and herbs.

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Stuffed Butternut Squash with Quinoa, Sausage & Cranberries

A delicious Fall dish that combines sweet and savory, perfect for a holiday dinner.

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Warm Kale, Butternut & Quinoa Salad

A delicious Fall salad that combines raw and cooked veggies, chewy quinoa, and sweet cranberries.

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APPETIZERS

Gluten-Free Flatbread with Homemade Hummus

The perfect appetizer or simple healthy snack! It is so easy to make it yourself, you may never buy hummus again.

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Creamy White Bean & Goat Cheese Dip

A perfect appetizer or snack that goes perfectly with crackers and your favorite veggies! You get protein and fiber from the white beans, and a creamy tangy flavor from the goat cheese.

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Vegan Spinach & Artichoke Dip

This Vegan Spinach & Artichoke Dip is so simple, creamy, and dairy-free! It has all of the traditional flavors of your favorite dip, just without the cheese. Serve it with bread, crackers, or veggies for the perfect appetizer.

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Maple Roasted Butternut Squash

Maple Roasted Butternut Squash is a simple Fall dish that is made coconut oil, maple syrup, cinnamon, and sprinkled with walnuts. The perfect cozy side dish that is so versatile!

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BREAKFAST

Gluten-Free Pumpkin Spice Pancakes

These Gluten-Free Pumpkin Spice Pancakes are fluffy, naturally sweet, and made with real pumpkin puree!

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Gluten-Free Cinnamon Rolls

These delicious Gluten-Free Cinnamon Rolls are fluffy, soft, and topped with a perfectly sweet sticky glaze. They are made with simple ingredients, and don’t require a fancy stand mixer!

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Breakfast Baked Acorn Squash

Have you ever had acorn squash for breakfast?! You should try it! Roast your acorn squash, and top it with yogurt, cinnamon, maple syrup, and chopped nuts.

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