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Recipe Index At The Wheatless Kitchen, we celebrate whole foods, and pack our plates with tons of flavor and joy . Living a gluten-free, whole food centered lifestyle can be simple, nourishing and fulfilling. These recipes come straight from my heart to your kitchen, and will be a hit with your whole family! You will…
These naturally sweetened Blueberry Pie Bars (vegan & gluten-free) are filled with a homemade blueberry jam and topped with a delicious oat crumble. They taste just like blueberry pie, but are much easier to make! You could pair these delicious bars with this Sweet Potato & Apple Breakfast Hash and this Orange & Turmeric Smoothie…
Greek Pasta Salad is loaded with tomatoes, cucumbers, black olives, red onion, and crumbly goat cheese. Tossed in a delicious balsamic vinaigrette, it is a perfect summer dish! The BEST Greek Pasta Salad I grew up on pasta salad, it was one of my grandma’s staple recipes. She would make all different kinds of pasta salads…
Mediterranean Braised Chicken Thighs are a simple dinner idea that comes together in under an hour. This flavor-packed recipe is a healthy option that is full of vegetables and delicious crispy chicken thighs. Mediterranean dishes are popular all over the world because they tend to be incredibly healthy. The Mediterranean diet is packed full of…
Sautéed Green Beans with Mushrooms & Almonds is a simple and quick veggie side dish that goes with pretty much any type of meal. Mushrooms add extra flavor and sliced almonds add a nice crunch. Why You’ll Love Sautéed Green Beans with Mushrooms & Almonds This is one of the simplest side dishes you can…
This gluten-free Skillet Cornbread & Sausage Stuffing is a hearty, flavorful twist on a classic holiday side. It’s made with wholesome ingredients and cooked start-to-finish in just one skillet for easy prep and even easier cleanup. Savory chicken sausage, aromatic herbs, and veggies are mixed with homemade cornbread, then baked until the top turns perfectly…
10 Gluten-Free Fall Breakfast Recipes that will have you feeling all of those cozy fall vibes! Everything from pancakes, granola, breakfast cookies, chia pudding, and more! All gluten-free, healthy, and delicious! 10 Gluten-Free Fall Breakfast Recipes Gluten-Free Pumpkin Spice Pancakes These Gluten-Free Pumpkin Spice Pancakes are fluffy, naturally sweet, and made with real pumpkin puree!…
Sheet Pan dinners are perfect for easy weeknights! This Sheet Pan Lemony Salmon & Green Beans is roasted to perfection with zucchini and lemon slices. Sheet pan dinners are one of my favorite things to make when I’m in a pinch and low on time. They are extremely quick and easy, and the clean up…
This Kale Salad with Grapes, Almonds & Dates is the perfect combination of sweet and savory flavors. Tossed in a lemon vinaigrette, it is delicious on its own, and also the perfect base for your favorite protein. Why You’ll Love This Chopped Kale Salad I love a good loaded salad with tons of different flavors…
This Sheet Pan Shrimp Boil is a much easier version than the classic! You only need one pan to make the most flavorful shrimp boil ever. It is full of the usual suspects; shrimp, potatoes, sausage, corn, and a cajun seasoning with a kick! I grew up in a Cajun family, so I have seen…
This is the time of year when we pull out our grills and enjoy all of our summer favorites. If you’re wondering what to make for your holiday weekend, I’ve got your back. If you have food restrictions (or have friends that do), this is the perfect menu for you. These are the perfect gluten-free…
Mother’s Day is approaching, and what better way to tell your Mom how much you love her than with food? Cooking for my loved ones is my favorite way to show them how much I appreciate them. Here is a list of Gluten-Free Mother’s Day Brunch Recipes that will impress all of the moms in…
This Dairy-Free Vegetarian Lasagna is a healthier version of your favorite traditional recipe! Layered with gluten-free lasagna noodles, melty vegan cheese, thinly sliced zucchini, and a flavorful vegetarian sauce that is packed with extra veggies. Comforting, satisfying, and nourishing, this veggie-forward lasagna delivers all the cozy flavors you love! If you love pasta, be sure…
Spinach & Goat Cheese Stuffed Portobellos are a perfect appetizer or side dish. Meaty portobellos are baked and stuffed with creamy goat cheese, spinach, and shallots. This delicious recipe is a reader favorite! Stuffed Portobellos, a spin on the classic! There is definitely a good reason that this is one of the most popular recipes…
It’s football season, and I put together THE ULTIMATE GLUTEN-FREE SUPER BOWL MENU for you! Whether or not you will be watching the big game with friends and family this year, it is still a great excuse to make lots of delicious food to enjoy during the hilarious commercials and amazing halftime performance. It has…
Coconut Curry Shrimp & Green Beans is a quick and healthy one-pan meal filled with juicy shrimp, crunchy green beans, and a creamy coconut curry sauce. You can serve it over rice, or keep it as is for a paleo option. This is one of those meals that comes together so quickly that you could…