Blueberry Almond Oatmeal Parfait
Ingredients
- ¾ cup GF whole oats
- 1½ cups water
- ½ tsp vanilla extract
- ½ tsp cinnamon
- ¾ cup plain dairy-free yogurt (or your yogurt of choice)
- 1 tbsp honey (optional to sweeten the yogurt)
- ¾ cup fresh blueberries
- ⅓ cup sliced almonds
Instructions
- In a small saucepan, combine the oats, water, vanilla, and cinnamon. Cover and bring it to a boil. Once boiling, turn the heat down and let it simmer for about 10 minutes, until the liquid is absorbed. Once cooked, remove it from the heat and let it cool completely.
- In a small bowl, mix together the yogurt and honey.
- When you are ready to assemble, spoon a layer of the oatmeal into the bottom of a jar or glass. Then follow that with a layer of yogurt, then a layer of the blueberries and almonds. Repeat in that order for another layer of each component.
- Cover with a lid and store it in the fridge until you are ready to serve.
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