Comments on: Blueberry Pecan Baked Oatmeal https://www.thewheatlesskitchen.com/blueberry-pecan-baked-oatmeal/ simple, delicious, gluten-free recipes Sat, 04 Jan 2025 23:56:08 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Shannon https://www.thewheatlesskitchen.com/blueberry-pecan-baked-oatmeal/#comment-69399 Mon, 29 May 2023 15:52:16 +0000 http://www.thewheatlesskitchen.com/?p=1305#comment-69399 In reply to Candace.

Thank you so much for replying!! I will have to get flax seed.

]]> By: Candace https://www.thewheatlesskitchen.com/blueberry-pecan-baked-oatmeal/#comment-69349 Wed, 24 May 2023 17:02:42 +0000 http://www.thewheatlesskitchen.com/?p=1305#comment-69349 In reply to Shannon.

Hi Shannon! I haven’t tested the recipe without eggs, but now it’s on my list of things to do! I would suggest making flax eggs in place of the regular eggs. To make a flax egg, just mix together 1 tbsp of ground flaxseed with 2-3 tbsp of water, let it sit for about 5 minutes to thicken. Then use add it to the mixture just like you would do regular eggs! I hope this helps!

]]> By: Shannon https://www.thewheatlesskitchen.com/blueberry-pecan-baked-oatmeal/#comment-69213 Mon, 08 May 2023 22:56:43 +0000 http://www.thewheatlesskitchen.com/?p=1305#comment-69213 5 stars
This looks really good! I want to make it but I can’t have eggs. Could I just leave it out or what do you recommend I use in place of them?

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